The day has finally come.
Bell’s, a craft brewery from Michigan, has long been one of our favorite breweries, but the beer is only available in the Midwest. (rumor has it that Larry Bell, the owner, doesn’t want to sacrifice the quality of his beer in shipments across such long distances.) A few months ago, we began to see Bell’s at restaurants and bars in D.C. and Virginia. Not a huge selection though–just one or two varieties on tap. Could it be, we thought? Is Bell’s finally coming to the East Coast?
Yes, they are! I was thrilled to find that the Whole Foods in Reston, Virginia carries not one, but seven kinds of Bell’s Beer! And the Whole Foods is right next to my gym, so what better way to finish a workout than with a tasty Bell’s Best Brown? (Kind of defeats the purpose, eh.)
If you live in the D.C. area, and you enjoy craft-brewed beers, I highly recommend that you keep your eye out for Bell’s Beer. If you live in the Midwest, well, you already know. 